Amount of Choline, total in Sauce, teriyaki, ready-to-serve, reduced sodium

Soups, Sauces, and Gravies

In 100 g (Grams) of Sauce, teriyaki, ready-to-serve, reduced sodium there is 19.5 mg of Choline, total. Change amount

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Choline, total

Choline, total is a nutrient present in many other foods. The below table lists foods high in Choline, total other than Sauce, teriyaki, ready-to-serve, reduced sodium.

Egg, yolk, dried 2403.3 mg 2.40%
Egg, whole, dried 1266.7 mg 1.27%
Egg, yolk, raw, fresh 820.2 mg 0.82%
Egg, yolk, raw, frozen, salted, pasteurized 705 mg 0.70%
Egg, yolk, raw, frozen, sugared, pasteurized 669.3 mg 0.67%
Egg, yolk, raw, frozen, pasteurized 639.3 mg 0.64%
Beef, variety meats and by-products, kidneys, cooked, simmered 513.2 mg 0.51%
Beef, variety meats and by-products, brain, cooked, simmered 490.9 mg 0.49%
Fish, caviar, black and red, granular 490.9 mg 0.49%
Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered 471 mg 0.47%
Beef, variety meats and by-products, liver, cooked, braised 426 mg 0.43%
Beef, variety meats and by-products, liver, cooked, pan-fried 418.2 mg 0.42%
Veal, variety meats and by-products, liver, cooked, pan-fried 411 mg 0.41%
Veal, variety meats and by-products, liver, cooked, braised 398.9 mg 0.40%
Oil, soybean lecithin 350 mg 0.35%
Fish, roe, mixed species, raw 335.4 mg 0.34%
Beef, variety meats and by-products, liver, raw 333.3 mg 0.33%
Chicken, liver, all classes, cooked, pan-fried 326.8 mg 0.33%
Egg, whole, cooked, fried 317.1 mg 0.32%
Beverages, Protein powder soy based 312.9 mg 0.31%

Sauce, teriyaki, ready-to-serve, reduced sodium

Sauce, teriyaki, ready-to-serve, reduced sodium is a type of Soups, Sauces, and Gravies. The most significant nutrients in Sauce, teriyaki, ready-to-serve, reduced sodium are listed below.

Water 69.7 g 69.7%
Energy (calorie) 89 kcal
Energy (joule) 372 kJ
Protein 5.93 g 5.93%
Total lipid (fat) 0.02 g 0.02%
Ash 8.4 g 8.4%
Carbohydrate, by difference 15.58 g 15.58%
Fiber, total dietary 0.1 g 0.1%
Sugars, total 14.1 g 14.1%
Calcium, Ca 25 mg 0.02%
Iron, Fe 1.7 mg
Magnesium, Mg 61 mg 0.06%
Phosphorus, P 154 mg 0.15%
Potassium, K 225 mg 0.22%
Sodium, Na 1778 mg 1.78%
Zinc, Zn 0.1 mg
Copper, Cu 0.1 mg
Selenium, Se 0.8 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.03 mg

Nutrients in Sauce, teriyaki, ready-to-serve, reduced sodium